D (+) -Xylose

D (+) -Xylose, also known as xylan, is a natural polysaccharide compound composed of xylose molecules. It has the appearance of a white crystalline or crystalline powder, soluble in water and has a certain sweet taste.

Product Functional Category and Applications

1. Food industry:

 As a sweetener: Xylose has a certain sweetness and can be used as a sweetener in food and beverage, as an alternative to traditional sucrose or other sweeteners.

 Food moisturizer: xylose has moisturizing performance, can be used as a moisturizer in food, to prevent food drying and quality deterioration.

Glycizing agent: xylose can be used as a glycizing agent for bread, biscuits and other baking products, to promote the fermentation and baking process of food.

2. Medicine and health care products:

 Pharmaceutical excipients: Xylose can be used as an excipient for drugs, playing a stable, moisturizing and flavoring role in pharmaceutical preparations.

Oral supplements: Xylose can be used as an oral supplement, to provide energy and nutrition, and to promote intestinal health.

3. Cosmetics and personal care products:

 Moisturizer: Xylose has good moisturizing properties and can be used as a moisturizer in cosmetics and personal care products to provide skin moisturizing effect.

 Softener: Xylose can be used as a softener to make your skin and hair soft and smooth.

Adhesive: Xylose can be used as an adhesive in cosmetics to help fix and stabilize the formulation of the product.

4. Biofuels and fermentation industries:

 Fermentor: Xylose can be used as a starter starter in biofuel and fermentation industry to promote the growth and fermentation process of microorganisms.

Biomass conversion: Xylose can be converted into biofuels and chemicals through biomass conversion technology, which has potential energy utilization value.

Product Summary

Nonproprietary Names: Xylose

Chemical Name: D-Xylose

CAS accession number: 58-86-6

EINECS Registry Number:  200-400-7

Molecular Formula: C5H10O5

Molecular Weight: 150.13 g / mol

Structural formula:



Synonyms: pentaldehyde, lignoaldose, five-carbon aldose

MSDS Specification and MSDS

apparent

white crystal

Purity (drying base)

99.0%

Relative density (water as in 1)

1.52520℃)

reducing sugar

0.5%

Melting point / setting point (°C)

142.4

For specific product specifications and MSDS, please contact the product manager.

Product Package and Storage

Packaging: 25kg / bag, 20kg / bag

Storage:   should be stored in a ventilated, dry, cool warehouse, should be fire prevention.

Shelf life: 2 years (not unsealed)

Menu Products R&D Tel